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  • Enchiladas

    Enchilada is a corn tortilla rolled around a filling and covered with a chili pepper sauce. Enchiladas can be filled with a variety of ingredients, including meat, cheese, beans, potatoes, vegetables or combinations.

  • Quesadillas

    Cheesy and gooey four tortilla served with salad, red salsa and pickled onion. Filling options: Pollo ( “Tinga chicken”) Carne (Slow-cooked beef) Puerco (Slow-cooked pulled pork) Queso fresco con espinacas (Fetta cheese and spinach) Vegetariana (Tender pickled cactus, tomato, onion, and coriander) Hongos (Buttery grilled mushroom mix)

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