Enchilada is a corn tortilla rolled around a filling and covered with a chili pepper sauce. Enchiladas can be filled with a variety of ingredients, including meat, cheese, beans, potatoes, vegetables or combinations.

Suiza

Chicken filled corn tortilla in a sizzling plate, topped with green salsa and melted cheese. Served with black beans and pickled onions.

De cachete rojas

Corn tortilla filled with slow-braised beef cheek in shiraz topped with red salsa and sour cream. Served with rice, black beans and salad.

Mole

Cheese tinga chicken filled corn tortillas topped with mild chocolate-based chilli sauce, cheese and sour cream.  Served with rice, beans and salad.

Carne con salsa de queso

Slow cooked beef filled corn tortillas topped with creamy chipotle cheese sauce, melted cheese and chilli flakes. Served with rice, beans and salad.

Vegetariana Bandera

Vege mix filled corn tortilla covered in red and green salsa and sour cream. Served with black beans, rice and salad.

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